Nan-Made Recipe: Organic Cranberry Sauce

“Early” thanksgiving morning (it’s still early if the parade is on, right?), I’m starting my organic cranberry sauce. A few cups of water, a freshly washed bag of organic cranberries, and a can of conscientiously grown organic crushed pineapple. Water to boil, add cranberries until they pop! Then, I’ll be adding in a cup of pineapple sauce.
Boil, cool. Eat!

20121122-113033.jpg

1 Comment

Filed under Uncategorized

One response to “Nan-Made Recipe: Organic Cranberry Sauce

  1. Mary Margaret

    Happy Thanksgiving!
    I’m thankful for you, your blog, your enthusiasm and thankful for all the friends we met at Kripalu!

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s